Bobby Flay Margarita Recipe

This Bobby Flay Margarita Recipe is a refreshing and classic cocktail, which uses silver tequila and freshly squeezed lime juice. It’s the perfect drink for summer gatherings, ready in about 5 minutes.

Jump to Recipe Jump to Video Print Recipe

Bobby Flay Margarita Ingredients

Ice
2 ounces silver tequila
1 ounce freshly squeezed lime juice
1-ounce orange-flavored liqueur, such as Triple Sec
1 slice lime

How To Make Bobby Flay Margarita

Prepare the shaker: Fill a cocktail shaker halfway with fresh ice cubes.
Combine the liquids: Pour the silver tequila, freshly squeezed lime juice, and orange-flavored liqueur into the shaker.
Shake and strain: Shake the mixture vigorously for about 15 seconds until the outside of the shaker feels frosty. Strain the liquid over fresh ice into a margarita glass.
Garnish and serve: Finish the drink by garnishing with a fresh slice of lime on the rim.

Recipe Tips

Why you must use fresh lime juice: Bottled lime juice often contains preservatives that give the drink a bitter or metallic aftertaste. Freshly squeezed juice is the secret to a bright, restaurant-quality margarita.
The best tequila to use: Stick to Silver (Blanco) tequila. It is unaged and has a clean, crisp agave flavor that cuts through the citrus perfectly, unlike Reposado which can be too heavy or oaky for this recipe.
How to salt the rim: If you prefer a salt rim, run a lime wedge around the edge of your glass and dip it into a shallow plate of kosher salt before you add the ice and drink.
Shake, don’t stir: Shaking is crucial not just for mixing, but for aeration. It creates tiny ice crystals and chills the drink rapidly, resulting in a smoother, better-integrated cocktail.

What To Serve With Bobby Flay Margarita

This crisp cocktail cuts through rich and spicy flavors, making it the ideal companion for Mexican cuisine.

Chips with fresh guacamole and salsa
Baja-style fish tacos
Chicken enchiladas with green sauce
Queso fundido with chorizo
Spicy shrimp ceviche

How To Store Bobby Flay Margarita

Refrigerate: If making a batch ahead of time, mix the tequila, lime juice, and liqueur in a pitcher without ice. Store in the refrigerator for up to 24 hours. Add ice only when serving to prevent dilution.
Freeze: Pour leftover margarita mix into popsicle molds for a fun, boozy frozen treat. Note that due to the alcohol content, they may not freeze strictly solid but will have a slushy texture.

Bobby Flay Margarita Nutrition Facts

Calories: 185
Total Fat: 0g
Saturated Fat: 0g
Cholesterol: 0mg
Sodium: 2mg
Total Carbohydrates: 11g
Protein: 0g

Nutrition information is estimated and may vary based on ingredients and cooking methods used.

FAQs

Can I make a pitcher of this recipe?

Yes, absolutely. To make a pitcher for a party, simply multiply the ingredient quantities by the number of guests. Mix the tequila, lime juice, and liqueur in a large pitcher and refrigerate. Do not add ice to the pitcher; pour over ice in individual glasses.

What is the difference between Triple Sec and Cointreau?

Triple Sec is a style of orange liqueur, while Cointreau is a premium brand. Cointreau has a higher alcohol content and a smoother, more complex flavor than generic Triple Sec, but both work well in this recipe.

Can I use gold tequila instead of silver?

You can, but the flavor profile will change. Gold tequila is often aged or has additives (like caramel color) that give it a sweeter, woodier taste. Silver tequila is preferred for a crisp, clean margarita.

Try More Recipes:

Bobby Flay Fall Sangria
Bobby Flay Fresh Grape Sangria Recipe
Bobby Flay Ginger Beer Margarita Recipe